Tangy Grilled Back Ribs Posted in Pork Print Recipe Tangy Grilled Back Ribs Simply grilled slow and low, with a flavorful kick of sauce the last 15 minutes of grilling. Serve with backyard favorites of Peppery Potato Salad, deviled eggs, Cucumber and Red Pepper Salad and icy watermelon. Servings: 4 Author: https://www.yummly.com Ingredients4 lbs pork back ribs 1 cup french dressing reduced-fat2 tbsp onion soup mix 2 tbsp honey 1 tbsp soy sauce reduced-sodium InstructionsSeason ribs with salt and pepper. Grill ribs over indirect medium heat for 1 1/2 - 2 hours until tender. Combine dressing, soup mix, honey and soy sauce in a small bowl and mix well. Let stand 15 minutes or until needed. Brush ribs with sauce during the last 15-30 minutes of cooking. Serve remaining sauce with ribs.