Print Recipe Delmarva Oysters Author: Peter Roskovich, Black Diamond Catering Ingredients12-16 Chincoteague Maryland Salt Shakers oysters on the half shell2 tbsp extra-virgin olive oil2 garlic cloves minced1 medium red pepper diced1 lb jumbo lump crabmeat1 ½ lbs organic fresh baby spinach2 tbsp lemon juice about 1/2 of a lemon12-16 slices Swiss cheese sliced thinfresh parsley […]