Kale-Buttermilk Dressing for Roasted Vegetables
Ingredients⅓ bunch green kale (4 ounces) stemmed, leaves torn into large pieces 1 garlic clove crushed½ small serrano chile with seeds chopped1 oil-packed anchovy fillet drained ¼ cup plain whole-milk Greek yogurt2 tbsp b...
Winter Kale Salad
Author: Chef Gwyn
Ingredients1 butternut squash peeled & diced olive oilKosher saltfreshly cracked black pepper1 bunch of kale ripped or chopped1 bunch of Tuscan or dinosaur kale ripped or chopped1 head of radicchio torn1/2 C. pecans toasted and...
A crunchy chip that you can customize to your liking! Make sure kale is washed and thoroughly dried to ensure kale chips are crispy and not soggy.
Ingredients4 cups bunch kale (or chard, spinach, or collards)1 1/2 tbsp olive oil
InstructionsLine a cookie ...
Kale Bake (or Spinach Bake...Collards Bake...Any Greens Bake!)
Recipe courtesy of DeBerry Farm http://www.deberryfarm.com/
Ingredients3/4 lb greens about a 1 gallon bag3-5 cloves garlic minced1/4 cup onion chopped5 eggs1/2 cup milk1/2 tsp salt3 cups shredded Swiss cheese