
Pulled Bison BBQ Sandwiches
Recipe courtesy of Gunpowder Bison and Trading www.gunpowderbison.com
Ingredients
Method
- Put frozen roast in crock pot with onion soup mix and fill with water or broth until roast is almost covered. Cook on low for 20 hours or until roast starts to fall apart. Remove roast from crock pot and shred using forks. Put shredded meat in a large mixing bowl. Stir in BBQ sauce until well coated and serve on toasted Kaiser Rolls.

