Crunchy Apple Salsa with Grilled Chicken Posted in Apple Recipes Crunchy Apple Salsa with Grilled Chicken Print Ingredients Salsa: 2 cups apples, halved, cored and chopped ¾ cup (1 large) Anaheim chili pepper, seeded and chopped ½ cup chopped onion ¼ cup lime juice salt and pepper to taste Marinade: ¼ cup dry white wine ¼ cup apple juice ½ teaspoon grated lime peel ½ teaspoon salt dash pepper 4 medium boneless, skinless chicken breasts Instructions Combine salsa ingredients and mix well; allow flavors to blend about ½ hour. Serve over or alongside grilled chicken. Makes 3 cups salsa. For grilled chicken, combine marinade ingredients and pour over chicken breasts. Marinate for 20-30 minutes. Drain and grill over medium-hot coals, turning once, until chicken is done. Serves 4. 3.2.1263