Pan Fried Apples Print Recipe Pin Recipe Ingredients MethodIngredients 6 tart apples peeled and sliced to 1/4" such as Jonathon, Rome, or York1 tbsp butter1/3 cup brown sugar1/4 cup maple syrupcinnamon and nutmeg to tasteMethod Melt butter in skillet and add sliced apples. Sprinkle with sugar, syrup and spices. Cover and saute until tender.
