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Ingredients
Method
- Heat oven to 350 degrees.
- Chop vegetables. If you prefer them to be softer when eating, dice finely. If you prefer them more crispy, dice to 1/2".
- Finely chop the garlic and mix it into the butter.
- Place one flour tortilla on a pizza pan. Spread sauce to within half inch of the edge. Use a knife to spread the garlic butter mixture on the edge with no sauce. Cover the sauce with cheese. Add vegetables to the top.
- Bake at 350 degrees until cheese is melted on top and sides are slightly browned. Approx. 10 minutes.
