Almond Butter & Jelly Tacos

Rasheed Abdurrahman

Almond Butter & Jelly Tacos

Servings: 4 servings
Course: Main Course

Ingredients
  

  • 4 slices your choice bread
  • cup Almond Butter or other choice nut spread
  • cup your choice jelly
  • ½ cup peaches or strawberries chopped
  • ½ cup blueberries
  • ¼ cup granola or crushed graham crackers
  • honey for drizzling

Method
 

  1. Using a large glass or biscuit cutter cut bread into rounds. Discard crust.
  2. Spread almond butter to the edges of each bread round. Repeat with jelly. then sprinkle with peaches or strawberries, blueberries, and granola or crushed graham crackers.
  3. Drizzle with honey and fold like a taco.
  4. Enjoy!