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Our facility is nestled on the shores of St. Jerome Creek In the southern most part of St. Mary’s County In this cavernous 10,000 square foot building Circle C raises seed oysters from free swimming, microscopic larvae to . The Facility was…

Oyster hatchery and grow-out facility. We are a vertically intergrated aquaculture producer of high quality half-shell oysters for the market. We distribute locally to restaurants and supply distibuters in Jessup, MD and Philadelphia, PA.

You can be anywhere in the world and find Maryland seafood on a menu. We’re fortunate at Slack to have that seafood just off our docks and available year round. Our wines are perfect complements to Maryland oysters, blue crabs, rockfish and…

At 38° North, we believe that the best oysters are grown harnessing the best nature has to offer. We grow ours in the “big waters” of the Chesapeake Bay, tapping all that energy to create firm and meaty oysters with just the right balance of…

Hooper’s Island Oyster Aquaculture Company has been created to produce and market high quality half-shell oysters and the equipment needed to support the aquaculture industry in the State of Maryland. Through thorough research, we have…

Specialty mushroom farm growing, Shiitake, Oysters, Kings, Chesnuts, and Lion’s Mane Mushrooms year-round.  Culinary herbs will be available in farmers markets as live plants, cuttings, and soon to be freeze dried. We will offer fresh and…

Products: oysters in shell and shucked; oyster floats for oyster gardening; equipment and services. The owner is a service disabled veteran.