Smoked Blue Catfish Dip Posted in Blue Catfish Smoked Blue Catfish Dip Ingredients1½ cups crumbled smoked fish½ cup milk8 oz cream cheese softened¼ cup finely minced onion1 stalk celery finely chopped1 tbsp minced fresh parsley3 tsp sweet pickle relish½ tsp lemon juice1 tsp Worcestershire sauceCayenne, salt and pepper to taste InstructionsPut the smoked fish in a medium bowl and add the milk.Cover and chill for 30 minutes to an hour. Stir in the remaining ingredients.Cover and chill for 2 to 3 hours until flavors have blended.Serve with your favorite crackers. Print Recipe