At Clagett farm our goal is to use farming methods that are truly sustainable or regenerative in order to be a farm that is both environmentally friendly but also economically. We host a 270 Shareholders in our Main Season CSA program and as of 2023 established a new Winter CSA program that we hope to keep growing. On our 283 acres only 25 of those are for the CSA as we have a very hilly property. The remaining is for our forest buffers, and our high quality pastures- for our grass-fed and finished beef and lamb. You can find our grass-fed meats on farm all year long, we offer bulk whole animal sales as well as by the piece while supplies last.
Our Useful Features & Services
Vegetables
Arugula, Asparagus, Beets, Bok Choy, Broccoli, Cabbage, Carrots, Collards, Cucumbers, Daikon, Eggplant, Endive, Green Beans, Green Onions, Green Peppers, Hot Peppers, Kale, Kohlrabi, Lettuce, Mustard Greens, Okra, Onions, Peas, Potatoes, Radish, Rutabaga, Salad Greens, Shallots, Spinach, Sprouts, Summer Squash, Sweet Corn, Sweet Peppers, Sweet Potatoes, Tomatillos, Turnips, Winter Squash, Zucchini
Meats
Beef, Lamb
Other Farm Products
Honey