We grow our oysters in floating surface containers which provide our oysters with plenty of food and a protected environment. We only sell oysters in the summer.
Maryland’s oldest oyster aquaculture company.
Maryland Oyster Farm & Baltimore Fine Dining
Baywater Seafood started in 2020 with founders Lee Beauchamp and Matthew Holloway. They set out to provide locally and naturally raised seafood in and around the Delmarva Peninsula. This region is host to numerous coastal bays, one of which is the…
Hollywood Oyster Company is found in the heart of oyster country, the Chesapeake Bay. We farm our oysters in the unspoiled waters of the Patuxent River located in St. Mary’s County, Maryland. Our oysters are beloved far and wide for their…
Ferry Cove Oyster Hatchery raises oyster larvae and produce seed for use by the commercial fishing and aquaculture industries throughout the region.
Nestled along the scenic banks of the Choptank River, T.L. Morris Seafood captures the essence of Maryland’s rich crabbing tradition. Our carryout crab shack, set against the picturesque backdrop of the river, offers an authentic glimpse into…
At Double T Oyster Ranch, we’re not just about oysters; we’re about a mission. Our goal is straightforward yet profound – we want to share the unique story of our environment, and we’ve chosen oysters as our ambassadors.…
Wholesale Seafood Distributor, Maryland Crabmeat Producer
Tilghman Island Seafood, LLC, is a waterfront USDA approved processing facility that delivers high quality wild-caught blue catfish to retailers in markets across the country.
Year round producer of Chesapeake Bay Oysters and Live Blue Crabs. Specializing in shucked Chesapeake Bay oysters and in shell Chesapeake Bay Oysters, distributing nationwide.
Salt Buoy Oysters Baby!
Southern Maryland’s source of locally harvested crabs, fish, & oysters.
We are a seafood processing company striving to maintain long time heritage of working the water.
Proud producer of Orchard Point Oysters – a premium oyster raised sustainably on MD’s Eastern Shore. Little Salty, Little Sweet – Quintessential Chesapeake
The garden center abounds with stone of all kinds, endless pottery displays, bulk mulch and stone, and anything and everything that grows here. Palms and topicals beckon to summer in the spring. Gardeners enjoy our overwhelming selection of…
We are a third generation family owned and operated seafood wholesaler and processor specializing in high quality seafood products.
Our facility is nestled on the shores of St. Jerome Creek In the southern most part of St. Mary’s County In this cavernous 10,000 square foot building Circle C raises seed oysters from free swimming, microscopic larvae to . The Facility was…
You can be anywhere in the world and find Maryland seafood on a menu. We’re fortunate at Slack to have that seafood just off our docks and available year round. Our wines are perfect complements to Maryland oysters, blue crabs, rockfish and…
At 38° North, we believe that the best oysters are grown harnessing the best nature has to offer. We grow ours in the “big waters” of the Chesapeake Bay, tapping all that energy to create firm and meaty oysters with just the right balance of…