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Fried Soft Shell Crabs
Ingredients
Method
- Mix together pancake flour and seafood seasoning.
- Dredge crabs in flour mixture to coat well.
- In large frying pan, heat about 1/2 inch cooking oil to 375°.
- Add crabs and turn heat down to 350°.
- Cook crabs until browned, about 5 minutes on each side.
