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Ingredients
Method
- Render Bacon in the pan until most of the fat has rendered.
- Cook down celery, onions, corn, potato with bacon and bacon fat. Do Not Burn Bacon. Ensure no color on vegetables.
- Add flour & mix well.
- Add heavy cream and clam juice, bring to a boil.
- Once simmering and thickened add catfish and remove from heat.
- Season with old bay, salt, and pepper and serve with Old Bay oyster crackers and micro radish greens.
