Red Wiggler Community Farm (a recognized 501c3 non-profit) is located in Montgomery County, Maryland. Red Wiggler is a sustainable Care Farm where people with and without developmental disabilities come together to work, learn and grow healthy food. Our Vision is to create fertile ground to nourish a healthy and inclusive community. Our organic produce is distributed according to our 50/50 model, with 50% being sold through our retail outlets, and 50% being distributed through area food pantries and other food-aid partners. Our main retail outlet is an on-farm CSA that operates between May and November.

Our Useful Features & Services


Arugula, Beets, Bok Choy, Cabbage, Carrots, Collards, Cucumbers, Daikon, Edamame Soybeans, Eggplant, Green Onions, Green Peppers, Hot Peppers, Kale, Kohlrabi, Leeks, Lettuce, Mustard Greens, Okra, Potatoes, Radish, Salad Greens, Summer Squash, Sweet Peppers, Sweet Potatoes, Turnips, Winter Squash, Zucchini


Cut Flowers