My wife, Sarah and I, started by supplying our seasonal restaurant wit produce to save on food costs, but have now expanded into a larger commercial operation for the purpose of providing fresh, affordable produce to our open air market.
We are a small family farm growing a variety of produce. Provide fresh produce exclusively for our restaurant (The Promenade Grille) and our open air market open on the weekends.
Also raise miniature donkeys and horses. Stud services is available