We raise white turkeys and toulouse geese and sell both butchered on farm seasonally. Reservations can be made on our website. Our poultry are pasture raised and their diets are supplemented with high quality, whole grains. Our farm also hosts 3 large farmers markets each year, the “Maryland Poultry Swap & Farmers Market.” We welcome any farmer/hobbyist with anything farm related to participate as a vendor. We also host country wedding, barnyard birthday parties and permaculture classes from time to time; beekeeping, soap making, yogurt and cheese making, butchering, preserving, etc.