We milk A2A2 Guernsey cows and produce Butter (salted and unsalted) as well as (about 14 kinds) of aged cheeses. We also used our milk and rendered suit from our dairy steers for soaps. We hope to soon also have yogurt, and milk.
At Double T Oyster Ranch, we’re not just about oysters; we’re about a mission. Our goal is straightforward yet profound – we want to share the unique story of our environment, and we’ve chosen oysters as our ambassadors.…
Fat & Happy Farms is a female-owned market garden in Grasonville, Maryland. My year-round focus is microgreens… both precut and living options. In addition to traditional straight microgreens varieties, I have over 40 handcrafted mixes…
The Modern Stone Age Kitchen is a unique culinary destination nestled in Chestertown, Maryland, where everyday foods are artfully transformed into the healthiest versions possible. Our restaurant, sourdough bakery, and coffee shop offer a diverse…
Small scale farm primarily selling at farmers markets
Tilghman Island Seafood, LLC, is a waterfront USDA approved processing facility that delivers high quality wild-caught blue catfish to retailers in markets across the country.
Southern Maryland’s source of locally harvested crabs, fish, & oysters.
Small family owned aromatic and medicinal herb, lavender and small fruit farm.
HEX Ferments uses the traditional method of fermentation to preserve and transform local, organic, and scrupulously-sourced ingredients into nourishing foods – presently: unique sauerkrauts, kimchi, seasonal ferments, and kombucha tea. Fermented…
We are a seafood processing company striving to maintain long time heritage of working the water.
We are a waterfront vineyard and winery located on Kent Island serving award winning wines. Come enjoy our wines while enjoying our expansive view of the Chester river.
We are an artisanal apiary in the mountains of Western Maryland providing quality wildflower honey and other hive products.
Quince Blossom Ridge is a specialty cut flower farm dedicated to growing beautiful, florist quality flowers without the use of sprays and chemicals for your favorite vase. Located just an hour south of Washington, D.C. in historic Southern Maryland,…
The garden center abounds with stone of all kinds, endless pottery displays, bulk mulch and stone, and anything and everything that grows here. Palms and topicals beckon to summer in the spring. Gardeners enjoy our overwhelming selection of…
Carlson Harvest is a family-run farm in Ellicott City, Maryland, offering small-batch honey, farm-fresh eggs, and seasonal produce. Founded by Navy Veteran Carl Carlson, the farm is a multigenerational effort powered by Carl, his wife, their kids,…
As a boutique winery, NOIR is changing the industry of conscious wine drinkers. Each sip tells a story of eco-conscious practices and a commitment to the environment. From the vineyard to your glass, we prioritize sustainability, ensuring a minimal…
Serving Montgomery and Washington County- Aliabaad Farm is located in historic Sharpsburg, Maryland (in the backyard of the Antietam Battlefield) only 25 minutes west of Fredrick and a short drive south of the Hagerstown Outlets. In pursuit of a…
At Black Ankle Vineyards, we believe that the beautiful rolling hills of Maryland are perfectly suited to yield wines of great complexity, subtlety, and nuance – wines that can compare favorably to the finest Europe has to offer. We believe…
Palmyra Farm Cheese is a multi-generational family dairy farm located in Hagerstown, Washington County, Maryland that uses a portion of the wholesome, high-quality milk produced by its award-winning Ayrshire cows to make a variety of Cheddar cheeses…
We grow fruit, herbs, and vegetables using sustainable practices on a small farm in Baltimore County.