Crunchy Apple Salsa with Grilled Chicken
halved, cored and chopped
1 large Anaheim chili pepper, seeded and chopped
salt and pepper to taste
dry white wine
grated lime peel
skinless chicken breasts
Combine salsa ingredients and mix well; allow flavors to blend about 1/2 hour. Serve over or alongside grilled chicken. Makes 3 cups salsa.
For grilled chicken, combine marinade ingredients and pour over chicken breasts. Marinate for 20-30 minutes. Drain and grill over medium-hot coals, turning once, until chicken is done.