Sweet Potato Pecan Pie

Print Recipe General Instructions for Freezing Vegetables Recipe courtesy of Ken Korando, Solomons Island Winery IngredientsCrust:1 1/4 cups all purpose flour3 tbsp sugar1/4 tsp salt1/4 tsp baking powder1 tsp ground nutmeg1 tsp ground cloves1 1/4 tsp ground cinnamon1/2 cup unsalted butter chilled1 large eggNut mixture:1 cup finely ground pecans1 tbsp light corn syrup1 tbsp salted […]

Mary Anna's Chocolate Zucchini Cake

Mary Anna’s Chocolate Zucchini Cake Print Recipe courtesy of Maryland Sunrise Farm Ingredients ½ cup butter, softened 2½ cups flour ½ cup canola oil ½ tsp baking powder 1½ cups sugar 1 tsp baking soda 2 eggs ½ tsp salt ¼ cup cocoa 2 cups washed, unpeeled finely grated zucchini ½ cup milk mixed […]

Prune Cake

Prune Cake Print Recipe courtesy of Shadow Springs Farm Ingredients 3 eggs 1½ cups sugar 1 cup Wesson oil 2 cups flour 1 cup buttermilk 1 tsp vanilla ¼ tsp salt 1 tsp baking soda 1 tsp allspice 1 tsp cinnamon 1 tsp nutmeg 1 cup prunes, chopped and rolled in flour Instructions Preheat oven […]

Cherry Nut Squares

Cherry Nut Squares Print Receipe of Shadow Springs Farm Ingredients 1¼ cups flour 3 tbsp confectioner sugar ½ cup butter or margarine, softened 3 eggs, slightly beaten 1 cup granulated sugar ½ tsp salt ½ tsp baking powder 1 tsp vanilla extract 1 cup chopped nuts ½ cup flaked coconut ½ cup maraschino cherries Instructions […]

Broiled Peaches with Blackberry Sauce

Broiled Peaches with Blackberry Sauce Print Recipe courtesy of Homestead Farm Ingredients 4 cups blackberries 1 tsp lime juice 2 tbsp honey 8 medium peaches 3 tbsp packed brown sugar 1 tsp ground cinnamon 2 tsp peach liqueur or lime juice additional blackberries Instructions Place blackberries, lime juice and honey in blender. Cover and […]