Daily Archives: May 1, 2019

Potato-Parmesan Crusted Blue Channel Catfish

Print Recipe Potato-Parmesan Crusted Blue Channel Catfish Servings: 4 Author: Chef Gwyn Ingredients4 Chesapeake Blue Channel Catfish filletsKosher salt & freshly cracked black pepper2 Russet potatoes1 Stick butter1/2 C. Dry white wine2 Cloves garlic3 Thyme branches1/3 C. Freshly grated Parmeggiano-Reggiano InstructionsSeason the fillets with salt and pepper On a mandolin or with a very sharp […]

Winter Kale Salad

Print Recipe Potato-Parmesan Crusted Blue Channel Catfish Servings: 4 Author: Chef Gwyn Ingredients4 Chesapeake Blue Channel Catfish filletsKosher salt & freshly cracked black pepper2 Russet potatoes1 Stick butter1/2 C. Dry white wine2 Cloves garlic3 Thyme branches1/3 C. Freshly grated Parmeggiano-Reggiano InstructionsSeason the fillets with salt and pepper On a mandolin or with a very sharp […]